Marble Creek Acres

Craft wine & tasting room, farm store, and quality Kiko goats!!!

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New to preparing goat meat for suppah? Below are a few simple recipes to add to your mealkit!

Old Fashioned Goat Sausage Casserole


Goat Tortilla


Keto Rutabaga
Goat Stew


Svea's Indian Spiced Goat Meatball Curry


This spin on a traditional breakfast casserole mingles flaky country style or buttermilk biscuits, sausage or country gravy, breakfast goat sausage, scrambled eggs, and shredded cheese. Use goat sausage crumbles or sliced breakfast sausage links. All more


Who doesn't love a great Tortilla Soup recipe? We love this simple twist with ground goat. Prep it in the morning and let it simmer until you get home after work or throw it together at the end of a long day. Whether using fresh ingredients or cans of more


Great on a cool fall day! This goat stew warms the soul. This recipe uses Rutabaga in lieu of traditional potatoes. A terrific healthy alternative that pairs well with sliced goat meat. This can be cooked on the stove just before dinner or throw it a more


As goat meat gains traction in our region of the Northeast, we find ourselves in sidebar, watercooler type conversations where a local will offer up their favorite recipe. This curry dish, specifically the goat meatballs is a favorite of Svea's. Robu more

Goat Sausage and Feta Cheese Pizza   Pumpkin Black-Bean
Goat Chili


Goat Sausage
Breakfast Casserole


Goat Chowder




I love pizza! I would say who doesn't but I am sure there is someone out there that has no interest in pizza. What do I crave when I am trying to eat healthy and be good? Pizza! I can enjoy a simple pepperoni pizza like the best of them but as a fami more


A new favorite with the Crise Crew is this healthy spin on a classic chili dish using canned pumpkin and ground goat. We are always on the hunt for unique and delicious goat meat alternatives we can share. This is a quick and easy meal you can throw more


Nothing like a breakfast casserole to warm the belly and the house on a cool fall morning. Keep it simple with just a few ingredients or spice it up with hot peppers. We like to bake this casserole with goat sausage for dinner and then eat it for lef more


On the homestead, we are always looking for a new meal that we can grab 90% of the items needed for the nightly spread from right out of the pantry. Sure there are lots of substitutions we can use for some of these key ingredients but it's fun to pul more


Friday, January 5, 2024